Blog
News & Updates
First Band of the year confirmed!
Our first music night here at Crathorne Arms will be..... The Colin Holt Band featuring Snake Davis on Wednesday 15th February. Tickets are £12.50. Doors at 8.00pm and as usual, we will be serving our early bird dinner starting at £15.95. Call 01642 961402 to reserve...
Christmas at Crathorne
Here's a quick look at our December menus chaps....... Christmas Prix Fixe - served through lunch times, from 6.00pm until 9.30pm Tuesday - Thursday and from 6.00pm until 7.30pm Friday Evenings. Also available for parties over 10 guests, Pre-orders required 2 Course...
Beajolais Day
Celebrate Beaujolais Day and the arrival of the Beaujolais Nouveau on the 17th November in style at the Crathorne Arms this year. As usual, we will have Steve Roxton, our accordionist to entertain and our usual fantastic menu to tickle your french taste buds. Call...
funky things
Hey you, yes, YOU! Do you have drive, ambition and just a little bit of funk? Do you like working with people? Would you like to be part of one of the best restaurants in Teesside? Are you bored with your life and living in your mams basement, staring into the abyss...
Boogie Nights!
Good afternoon ladies and gentleman! Here is our list for the next 6 months of music nights. Entertain your ear drums from the 26th August with The Samantha Holden Band on stage from 8.30pm. Then there is the fantastic East Coast Mainline on the 30th September....
Attention!
Due to ongoing renovations, we will not be serving our afternoon menu between 2.30pm and 5.00pm from Tuesday 12th July until Thursday 14th July. Normal service will resume on Friday 15th July. We apologise for any inconvenience this may cause. If you have any...
Get Your Boogie On!
Guys Guys Guys! Our next music night is on 1st July and we've got the beautiful Emma Wilson with her Blues Band giving it rock all! As usual we have the pre gig dinner at £19.95 for three courses. The Lady herself will be on stage from 8.30pm and tickets are £6.00 a...
Ladies Who Lunch…..
BACK BY POPULAR DEMAND! Crathorne Arms Presents… Luncheon with Rory McCoy Kombucha & Drinking Vinegars £24.50 Per Head Rory will be talking about & showing how to make age old fermented drinks such as kombucha. Kombucha is a Japanese fermented tea & water...
Roll Up! Roll Up!
We here at the Crathorne Arms are looking for a full time member of waiting staff. Experience preffered, quirkiness essential. If you think you've got what it takes or you just like watering plants with teapots and hanging out in really old buildings get us on Mr...
Wild?!…. You Bet!
Wild Rover, Wild Rover, we're calling you over! 3rd of June sees our next music night, hosted by non other than Mike McGrother and his choir on the Wild Rover Tour. Call us on 01642 961402 to reserve tickets and a table for the pre dinner Prix Fix menu.
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A LA CARTE
Prix Fixe
(Served Tuesday – Saturday 12 till 2.30)
(Tuesday – Thursday 6 till 9pm and Friday 5 till 6.30pm, Saturday 5 till 6pm)
2 Course £29
3 Course £35
Starters:
Soup of the Day
French Black Pudding, Red Chicory Jam, Poached Pear, Smoked Cauliflower & Hazelnut Puree
Greenland Prawns, Spiced Tomato Jelly, Lettuce, Tomato, Basil & Marie Rose Sauce
McCoy’s Seafood Pancake
Wild Mushroom Arancini, Parmesan Crisps & Basil Aioli
Mains:
Chicken Breast, Confit Garlic & Herb Duchess Potatoes, Roast Jerusalem Artichokes, Wild Mushrooms, Crispy Shallot, Paprika, Pinenut & Pistachio Crumb
Vegetarian Wellington, Butternut Squash Mousse, Chestnut Bolognaise, Tender Stem Broccoli, Braised Red Cabbage & Blue Cheese Sauce
8oz Flat Iron Steak, Cafe De Paris Butter, Chips & Watercress Salad
Fillet of Seabass, Braised White Cabbage & Bacon, Celeriac & Apple Puree, Pickled Apple, Crayfish, Seaweed & Caviar Fish Cream
Puddings:
Sticky Toffee Pudding, Butterscotch Sauce & Vanilla Ice Cream
Vanilla Ice Cream, Chocolate Sauce & Honeycomb
Chef's Cheese Selection (£5 Supplement)
Example menus.
Starters:
Soup of the Day £8.00
Greenland Prawns, Spiced Tomato Jelly, Lettuce, Tomato Basil & Marie Rose Sauce £11.00
McCoy’s Seafood Pancake £13,00
Wild Mushroom Arancini, Parmesan Crisps & Basil Aioli £11.50
Twice Baked Cheddar Cheese Soufflé, Parmesan Cream £12.20
French Black Pudding, Red Chicory Jam, Poached Pear, Smoked Cauliflower & Hazelnut Puree £13.00
Slow Cooked Korean Pulled Beef Bao Bun, Chilli, Spring Onion, Wasabi Mayonnaise & Crispy Leeks £14.00
Charcoal Grilled King Prawns, Wakame Seaweed, Chilli & Garlic Butter £17.00
Classic Fish Soup, Saffron Aioli, Gruyere Cheese & Crouton £13.00
Mains:
Chicken Breast & Mushroom Duxelle Ballantine, Confit Garlic & Herb Duchess Potatoes, Roast Jerusalem Artichokes, Wild Mushrooms, Crispy Shallot, Paprika, Pinenut & Pistachio Crumb £25.00
Crathorne Arms Cheese & Bacon Burger, Burger Sauce, Gherkin, Red Onion, Beer Battered Onion Rings, Chips & House Dressed Salad £23.00
Chargrilled Lamb Chops, Braised Mapyle Syrup & Lavander Chicory, Potato Gratin, Thyme Roasted Fennel, Salsa Verde, Pea Puree & Red Wine Jus £30.00
Arroz Negro, Squid, Octopus & Aioli £28.00
Miso Duck Breast, Buckwheat Duck Leg BonBon, Roasted Courgette, Caramelised Thyme Shallot & Raisin Puree £28.00
Butter Poached Cod, Braised White Cabbage & Bacon, Celeriac & Apple Puree, Pickled Apple, Crayfish, Seaweed & Caviar Fish Cream £29.00
Vegetarian Wellington, Butternut Squash Mousse, Chestnut Bolognaise, Tender Stem Broccoli, Braised Red Cabbage & Blue Cheese Sauce £23.00
Charcoal Grilled, Pasture Raised, 100% Yorkshire Grass Fed Galloway Beef all Served With Hand Cut Chips, Creamed Spinach, Grilled Tomato, Stuffed Field Mushroom & Onion Rings
Add Sauce – Au Poivre, Garlic Butter, Classic Béarnaise, Red Wine Jus £3.50
8oz Fillet Steak £42.00
10oz Sirloin Steak £34.00
All of our dishes are freshly prepared. Should you have allergies or intolerance’s please speak to a member of our restaurant team. Please be advised our kitchen does use nuts. There may be traces.
Sandwiches
(Served Tuesday - Saturday 12 till 4pm)
4oz Rump Steak, Mustard Mayonnaise, Chips & Salad Served on Ciabatta (Available until 2.30pm) £12.50
Chicken & Bacon Club on Sourdough, Herb & Garlic Mayonnaise, Chips & Salad £12.50
Smoked Salmon & Atlantic Prawn Marie Rose, Shredded Iceberg & Soup of The Day £13.00
Honey Roast Gammon, Grain Mustard Mayonnaise & Soup of The Day £13.00
Double Cheese & Spring Onion Toastie & Soup of The Day £13.00
Roast Bun, Grain Mustard, Onion Gravy, Chips & Salad £9.50
Sides £4.50 Each
Hand Cut Chips||Minted Peas||Creamed Mash||
Seasonal Vegetables||Onion Rings||Garlic Mushrooms
Creamed Spinach £4.50 Truffle Parmesan Chips £6.50
The Crathorne Arms
The Crathorne Arms, Crathorne, North Yorkshire, TS15 0BA
Just off the A19, near the Yarm turn-off, south of Middlesbrough
Email Us
info@thecrathornearms.co.uk
Hours
Monday: Closed
Tuesday: 12pm - 11pm
Wednesday: 12pm - 11pm
Thursday: 12pm - 11pm
Friday: 12pm - 11pm
Saturday: 12pm - 11pm
Sunday: 12pm - 6pm