Blog

News & Updates

Colin Holt & Snake Davis

Attention all music lovers!  we've still got a couple of tickets left for our ever popular Snake Davis & Colin Holt Night on 7th June.  Pop down and have a bite to eat before hand or just come for some good music! Call us on 01642 961402 or drop us an email at...

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******COMING SOON******

From the 7th June and all through the summer, we will be making full use of our outdoor barbeque (weather permitting) and our beautiful courtyard.  Come on down on Wednesday evenings from 6pm or  Saturday lunch times 12 - 4 and have some tasty, stuff-your-face food...

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CANCELLED

Due to events beyond our control and actions beyond our comprehension we would like to annouce the cancellation of our live music event this Friday Evening with Mike McGrother.  Due to events at the weekend and in honour of decency and respect, the artist and The...

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Wine Luncheon

To all our ladies and gents that find themselves looking for new things to try on an afternoon, we welcome back our popular wine lunches in 2017 Dates to keep in your diary; 11th May - a showcase of summery wines 28th July - Spanish sparkling, served outdoors with...

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Kirk Levington Country Club Reunion

We would just like to say a big thank you to the remaining members of The Crawdaddies, Tramline, Fabulosa Brothers & Rivers Invitation that played here on 26th January for the Kirk Levington Country Club Reunion.  A fabulous night was had and many memories were...

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gig nights and other events!

good news music lovers, our gig listing for the next few months is here! we have Mike McGrother with his choir The Infant Hercules, the full Last Anthem and our most imminent gig: Section 20.  You can listen to a snippet of their music if you click on their names...

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SECTION 20

Good afternoon good people of Teesside and beyond!  Our next band night after the lovely Snake Davis and the Colin Holt Band will be Section 20.  You can listen to them Here!They're playing with us on the 24th February.  Tickets are £5 as usual and are on sale now....

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new opening hours

From the beginning of this week we will be closed for food in the afternoons from tuesdays until thursdays.  Panic not! we will resume normal service in April, and we're still here all day through the weekend.  If you would like to drop in for a pint with our smiley...

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Warm Up Your Cockles- Evening Prix Fixe Menu

Good news people! We have added some delicious new dishes to our Evening Prix fixe Menu. We know January is a cold, miserable month.  Here's a few dishes to cheer you up and warm your tummy. We have Home made fillet of beef ravioli, with rosemary, chilli and tomato...

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A LA CARTE

Prix Fixe

(Served Tuesday – Saturday 12 till 2.30)

(Tuesday – Thursday 6 till 9pm and Friday 5 till 6.30pm, Saturday 5 till 6pm)
2 Course £29
3 Course £35

Starters:

Soup of the Day

French Black Pudding, Red Chicory Jam, Poached Pear, Smoked Cauliflower & Hazelnut Puree

Greenland Prawns, Spiced Tomato Jelly, Lettuce, Tomato, Basil & Marie Rose Sauce

McCoy’s Seafood Pancake

Wild Mushroom Arancini, Parmesan Crisps & Basil Aioli

Mains:

Chicken Breast, Confit Garlic & Herb Duchess Potatoes, Roast Jerusalem Artichokes, Wild Mushrooms, Crispy Shallot, Paprika, Pinenut & Pistachio Crumb 

Vegetarian Wellington, Butternut Squash Mousse, Chestnut Bolognaise, Tender Stem Broccoli, Braised Red Cabbage & Blue Cheese Sauce

8oz Flat Iron Steak, Cafe De Paris Butter, Chips & Watercress Salad

Fillet of Seabass, Braised White Cabbage & Bacon, Celeriac & Apple Puree, Pickled Apple, Crayfish, Seaweed & Caviar Fish Cream

Puddings:

Sticky Toffee Pudding, Butterscotch Sauce & Vanilla Ice Cream

Vanilla Ice Cream, Chocolate Sauce & Honeycomb

Chef's Cheese Selection (£5 Supplement)

Example menus. 

Starters:

Soup of the Day £8.00

Greenland Prawns, Spiced Tomato Jelly, Lettuce, Tomato Basil & Marie Rose Sauce £11.00

McCoy’s Seafood Pancake £13,00

Wild Mushroom Arancini, Parmesan Crisps & Basil Aioli £11.50

Twice Baked Cheddar Cheese Soufflé, Parmesan Cream £12.20

French Black Pudding, Red Chicory Jam, Poached Pear, Smoked Cauliflower & Hazelnut Puree £13.00

Slow Cooked Korean Pulled Beef Bao Bun, Chilli, Spring Onion, Wasabi Mayonnaise & Crispy Leeks £14.00

Charcoal Grilled King Prawns, Wakame Seaweed, Chilli & Garlic Butter £17.00

Classic Fish Soup, Saffron Aioli, Gruyere Cheese & Crouton £13.00

Mains:

Chicken Breast & Mushroom Duxelle Ballantine, Confit Garlic & Herb Duchess Potatoes, Roast Jerusalem Artichokes, Wild Mushrooms, Crispy Shallot, Paprika, Pinenut & Pistachio Crumb £25.00

Crathorne Arms Cheese & Bacon Burger, Burger Sauce, Gherkin, Red Onion, Beer Battered Onion Rings, Chips & House Dressed Salad £23.00

Chargrilled Lamb Chops, Braised Mapyle Syrup & Lavander Chicory, Potato Gratin, Thyme Roasted Fennel, Salsa Verde, Pea Puree & Red Wine Jus £30.00

Arroz Negro, Squid, Octopus & Aioli £28.00

Miso Duck Breast, Buckwheat Duck Leg BonBon, Roasted Courgette, Caramelised Thyme Shallot & Raisin Puree  £28.00

Butter Poached Cod, Braised White Cabbage & Bacon, Celeriac & Apple Puree, Pickled Apple, Crayfish, Seaweed & Caviar Fish Cream £29.00

Vegetarian Wellington, Butternut Squash Mousse, Chestnut Bolognaise, Tender Stem Broccoli, Braised Red Cabbage & Blue Cheese Sauce £23.00

Charcoal Grilled, Pasture Raised, 100% Yorkshire Grass Fed Galloway Beef all Served With Hand Cut Chips, Creamed Spinach, Grilled Tomato, Stuffed Field Mushroom & Onion Rings
Add Sauce – Au Poivre, Garlic Butter, Classic Béarnaise, Red Wine Jus £3.50
8oz Fillet Steak £42.00

10oz Sirloin Steak £34.00

All of our dishes are freshly prepared. Should you have allergies or intolerance’s please speak to a member of our restaurant team. Please be advised our kitchen does use nuts. There may be traces.

Sandwiches

(Served Tuesday - Saturday 12 till 4pm)

4oz Rump Steak, Mustard Mayonnaise, Chips & Salad Served on Ciabatta (Available until 2.30pm) £12.50

Chicken & Bacon Club on Sourdough, Herb & Garlic Mayonnaise, Chips & Salad £12.50

Smoked Salmon & Atlantic Prawn Marie Rose, Shredded Iceberg & Soup of The Day £13.00

Honey Roast Gammon, Grain Mustard Mayonnaise & Soup of The Day £13.00

Double Cheese & Spring Onion Toastie & Soup of The Day £13.00

Roast Bun, Grain Mustard, Onion Gravy, Chips & Salad £9.50

Sides £4.50 Each
Hand Cut Chips||Minted Peas||Creamed Mash||
Seasonal Vegetables||Onion Rings||Garlic Mushrooms

Creamed Spinach £4.50 Truffle Parmesan Chips £6.50

The Crathorne Arms

The Crathorne Arms, Crathorne, North Yorkshire, TS15 0BA

Just off the A19, near the Yarm turn-off, south of Middlesbrough

Email Us

info@thecrathornearms.co.uk

Hours

Monday: Closed

Tuesday: 12pm - 11pm

Wednesday: 12pm - 11pm

Thursday: 12pm - 11pm

Friday: 12pm - 11pm

Saturday: 12pm - 11pm

Sunday: 12pm - 6pm

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