PRIX FIXE

 (Tuesday – Saturday 12-2.30pm)

(Tuesday – Thursday 6-9pm, Friday 5-6.30pm, Saturday 5-6pm)

2 Course £25

3 Course £30

Soup of The Day

McCoys Seafood Pancake

Classic Greenland Prawn Cocktail, Marie Rose, Paprika & Langoustine Oil

Ham Hock Terrine, Sourdough & Piccalilli

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12 Hour Cooked Hanger Steak, Chimichurri, Duck Fat Potatoes, Aioli & Chives

Pan Roast Chicken Breast, Creamed Mashed Potato, Pearl Barley, Carrot Puree & Greens

Grilled Seabass Fillet, Saffron Potatoes, Charred Fennel & Champagne Sauce

Chickpea & Harissa Cake, Spiced Tomato Sauce & Salad

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Sticky Toffee Pudding, Butterscotch  Sauce, Vanilla Ice Cream

Vanilla Ice Cream, Honeycomb & Chocolate Sauce

Authentic Italian Tiramisu

Chefs Cheese Selection (£5 Supplement)